Ingredients:

1 12-oz can salmon with liquid

1 egg

1/2 cup flour

1/2 cup instant oatmeal,

ground in a blender

Combine the salmon and egg in a blender; mix until smooth. Add the oatmeal and blend well.

Spray cooking spray on a 9-by-13inch pan and spread the mixture in the pan. Bake at 350 degrees for 30-35 minutes. Cool, then cut into bite-sized squares.

Store in the freezer. Makes about 24 treats

Cat Lover